- Description
- Curriculum
- Reviews
0. Course Introduction
1. Course Lectures
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3
Lecture 1: Introduction -
4
Lecture 2: Chicken Breeds
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5
Lecture 3: Poultry Farm Equipment
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6
Lecture 4: Chick Brooding
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7
Lecture 5: Provision of feed and Water
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8
Lecture 6: Poultry Disease Control and Management
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9
Lecture 7: Poultry Vaccines and Vaccinations
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10
Lecture 8: Poultry Housing and Environment
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11
Lecture 9: Record Keeping
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12
Lecture 10: Marketing Products
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13
Lecture 11 (Bonus) - Chicken Processing
2. Course Conclusion
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